okeefe4prez
Well-Known Member
I bet @okeefe4prez has had some Nipponese coffee experiences.
Do they drink it pretty much the same as us gringos or is there some quirky difference? I know they're a big tea culture but coffee's pretty ubiquitous in the free world.
The march of global capitalism made it so Japanese coffee is controlled almost entirely by an American company out of Seattle, Washington. A little boutique coffee chain you may have heard of. There are some chain local copycats that have appreciable scale.
But one thing the Japanese do right is they bottle and can actual black coffee, which I enjoy. Hit a vending machine, toss in a buck and you get a can of hot or cold black coffee. Virtually all ready to drink bottled or canned coffee sold in America is a monstrosity of fake dairy, high fructose corn syrup and a tinge of coffee. I find it to be an absolute abomination.